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Rossolino nero : ウィキペディア英語版 | Rossolino nero Rossolino nero is a red Italian wine grape variety that is grown in the Valtellina region of Lombardy in northern Italy. The grape was once thought to be a clone of Rossola nera but DNA profiling in the late 20th and early 21st century has shown that the two grapes are distinct varieties but are likely related. Around the village of Teglio, a pink-skinned color mutation of Rossolino nero exist that is known as Rossolino Rosa.〔J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 915-916 Allen Lane 2012 ISBN 978-1-846-14446-2 〕 ==Viticulture==
Rossolino nero is a mid-ripening vine that can be very vigorous and prone to produce excessive amounts of foliage and suckers if not kept in check with vine training and leaf pulling. While the grapevine has good resistance to downy mildew, it is very susceptible to the viticultural hazards of botrytis bunch rot and powdery mildew.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Rossolino nero」の詳細全文を読む
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